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Street Food.

We cook Quality Seasonal Street Food using Wild, Foraged & Rare- Breed Produce from Vintage Ex- Army Field Kitchen. We believe that Street Food is not just about trend but what it truly represents good quality homemade produce. Our influences vary from Traditional British, Japanese & European food with our own unique twist. . Below is an example of some our dishes but these change as we constantly search for new ideas.

Pulled Venison with Fresh Slaw, Fermented Chilli & Real Ale Vinegar in Pide Bread
Hot Smoked Salmon with Watercress, Wild Horseradish, Beetroot & Chive Flower Bread
View sample menu.

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We have worked in the catering industry for many years covering many types of cuisine and events. From Weddings, Corporate, Themed Evenings, Cocktail Parties & Canapé’s to Intimate Private Dining.

The difference is we have a genuine passion for food and catering is a pleasure for us. Our philosophy towards our customers is to work with them so that they get what they want and we can give our best for them.

  • Farmers markets
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Farmers Markets.

Wild, Foraged & Rare Breed Food Producers & Caterers. Travelling the Country producing Classic Home Produce on the Farmers Market.

Serving Delicious home made sausage rolls, scotch eggs, freshly baked bread potted game & more! All made locally with the highest quality ingredients.